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Employer reviews

Excellent (21 reviews)

Employer review details
Statement Percentage of employers that selected this as a "strength" Percentage of employers that selected this as "needs improvement" Total number of employers that selected this statement
Communication with employers 76% 24% 17
Improving apprentice skills 91% 9% 11
Adapting to my needs 82% 18% 11
Providing the right training at the right time 89% 11% 9
Reporting on progress of apprentices 44% 56% 9
Getting new apprentices started 50% 50% 4
Working with small numbers of apprentices 75% 25% 4
Initial assessment of apprentices 100% 0% 4

Apprentice reviews

Not yet reviewed

Provider overview

Scottish Association of Master Bakers (SAMB) operate a UK wide work based learning training organisation called National Food & Drink Training which specialises in food and drink operations apprenticeships and qualifications including bakery, dairy, food & drink manufacturing and processing. We are a not-for- profit organisation and have been providing apprenticeship training for 19 years in the UK, 8 of which in England. We are a City & Guilds & FDQ registered centre in England and a joint awarding body with SQA in Scotland. We employ a team of 23 staff 17 of whom are employed as regionally based training advisors. Each of our whom specialise in the food & drink sector, as well as training, assessment and verification skills.

Courses offered

View all 3 courses offered by this provider

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Baker (level 2)
Food and drink process operator (level 2)
Team leader or supervisor (level 3)
Apprenticeship training course

Team leader or supervisor (level 3)

S.A.M.B.’s training options

Head office

2 U, Halbeath Interchange Business Park Kingseat Road, Halbeath, Dunfermline, KY11 8RY

  • available At apprentice’s workplace
  • not available Day release
  • not available Block release

Apprenticeship location

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Contact this provider about this course


S.A.M.B. is 1 of 572 training providers for Team leader or supervisor (level 3).

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