Advanced baker (level 3)
Making and selling baked goods, such as bread, cakes, pies, pastries and biscuits.
- Qualification level
Equivalent to A level.
- Typical duration
- 24 months
- Apprenticeship category
- Engineering and manufacturing
- Maximum funding
Maximum amount government will fund
for apprenticeship training.
Find training providers for this course
Check if a provider can offer this training for the apprenticeship location.