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Training provider

HUGH BAIRD COLLEGE

Employer reviews

Good (44 reviews)

Employer review details
  • Excellent

    14 reviews out of 44 were given rating of Excellent

  • Good

    26 reviews out of 44 were given rating of Good

  • Poor

    4 reviews out of 44 were given rating of Poor

  • Very poor

    0 reviews out of 44 were given rating of Very poor

Strengths

  1. Getting new apprentices started
  2. Working with small numbers of apprentices
  3. Initial assessment of apprentices

Things to improve

  1. Reporting on progress of apprentices

Provider overview

Hugh Baird College is based in the heart of the Liverpool City Region. We provide training to over 400 employers, helping them to develop their workforce.

Our team of staff have up-to-date industry experience delivering a high standards of service. We work closely with Sefton Council and Liverpool John Moores University to ensure a collaborative approach to supporting local businesses.

Our aim is to assist businesses to become more productive and profitable, as well as attracting and maintaining a motivated team of staff.

We believe that one size does not fit all so, by getting to know you and understanding your business objectives, we can tailor our training provision to suit your business needs and aid in your staff development.

Apprenticeship training course

Senior production chef (level 3)

HUGH BAIRD COLLEGE’s training options

Head office

Balliol Road, Bootle, L20 7EW

  • not available At apprentice’s workplace
  • available Day release
  • not available Block release

Apprenticeship location

Check HUGH BAIRD COLLEGE’s training options for the apprenticeship location.

Contact this provider about this course

Telephone
01513534690
Shortlisted

HUGH BAIRD COLLEGE is 1 of 55 training providers for Senior production chef (level 3).

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